Development and physicochemical analysis of the Cyrtocymura scorpioides (Lam.) H. Rob extract and its in vitro antimicrobial evaluation

Autores

DOI:

https://doi.org/10.37777/dscs.v27n1-5638

Palavras-chave:

Botanical Extract; Piracá; Antimicrobial Agent; Topical Cosmetic Product

Resumo

Background: Species of the Asteraceae family are being extensively investigated as prolific sources of bioactive compounds for dermatological applications, given the rising global demand for natural ingredients with a reduced environmental impact. Aim: The present study aimed to obtain and characterise the hydroalcoholic extract of Cyrtocymura scorpioides (known locally as Piracá) and to evaluate its antimicrobial activity against Staphylococcus aureus, Escherichia coli, Candida albicans, Aspergillus niger and Trichophyton interdigitale. Methods: Leaves and stems were collected and processed. The resulting extract was characterised in terms of pH, density, viscosity, and colour, following the ANVISA guidelines, and subsequently tested using an agar-based microbiological screening assay and a 96-well plate microdilution assay to determine the Minimum Inhibitory Concentration (MIC) and the Minimum Bactericidal/Fungicidal Concentrations (MBC/MFC). Results: The product exhibited a slightly acidic pH and physicochemical properties which were deemed compatible with cosmetic formulations. A bactericidal effect was observed against S. aureus, alongside partial growth inhibition of E. coli. For the fungi, fungistatic activity was confirmed against C. albicans and A. niger, with a fungicidal effect achieved against T. interdigitale. Conclusions: These findings indicate the presence of compounds possessing antimicrobial potential, thereby suggesting the feasibility of the C. scorpioides extract as a functional ingredient in topical cosmetic products.

Biografia do Autor

Letícia Neves, University of Vale do Paraíba

Letícia Neves, Undergraduate student in Biomedicine, Centre for Nature Studies (CEN) at the University of Vale do Paraíba (UNIVAP), São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0009-0004-6557-6382, e-mail: le.silva.srn@hotmail.com

Maria Cândida Pinho Rocha, University of Vale do Paraíba

Maria Cândida Pinho Rocha, Undergraduate student in Biomedicine, Centre for Nature Studies (CEN) at the University of Vale do Paraíba (UNIVAP), São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0009-0001-7350-0802, e-mail: mcandida2004@hotmail.com

Jucilene Aparecida Alves Santos, University of Vale do Paraíba

Jucilene Aparecida Alves Santos, Master of Science (M.Sc.) in Bioengineering, Biomedical Scientist at the Laboratory Diagnostic Center at University of Vale do Paraíba (UNIVAP), São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0000-0002-6105-1376, e-mail: jualves@univap.br

Josne Carla Paterno, University of Vale do Paraíba

Josne Carla Paterno, Ph.D. in Medicine (Nephrology), University Professor, Researcher, and Coordinator of the Postgraduate Course in Aesthetic Health and Acupuncture at the University of Vale do Paraíba (UNIVAP), São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0000-0002-3088-9002, e-mail: josne@univap.br

Jéssica Aparecida Ribeiro Ambrósio, University of Vale do Paraíba

Jéssica Aparecida Ribeiro Ambrósio, MSc in Materials Processing at the University of Vale do Paraíba (UNIVAP). São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0000-0003-0457-6624, e-mail: jessicaacdc.ja@gmail.com

Janicy Arantes Carvalho, University of Vale do Paraíba

Janicy Arantes Carvalho, MSc of Science in Chemistry at São Paulo University (USP). São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0000-0003-4376-7888, e-mail: janicyjun@gmail.com

Andreza Ribeiro Simioni, University of Vale do Paraíba

Andreza Ribeiro Simioni, Ph.D. in Chemistry, University Professor, Researcher, and Coordinator of the Chemistry Course at the University of Vale do Paraíba (UNIVAP). São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0000-0002-3087-7431, e-mail: simioni@univap.br

Guilherme Rodrigues Teodoro, Golden Technology Company

Guilherme Rodrigues Teodoro, Ph.D. in Oral Biopathology (Microbiology and Immunology), Researcher and Microbiology Supervisor at the Center for Microbiological Studies and Analyses (CEAM), Golden Technology Company. São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0009-0007-6085-1535, e-mail: guiteodoro@gmail.com

Walderez Moreira Joaquim, University of Vale do Paraíba

Walderez Moreira Joaquim, Ph.D. in Biological Sciences (Botany), University Professor and Researcher at the Centre for Nature Studies (CEN) of the University of Vale do Paraíba (UNIVAP), São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0000-0002-4473-3420, e-mail: walcrasunivap@gmail.com

Matheus Salgado de Oliveira, Universidade do Vale do Paraíba

Matheus Salgado Oliveira, Master of Science (M.Sc.) in Biological Sciences, University Professor, Researcher, and Coordinator of the Laboratory Diagnostic Center at University of Vale do Paraíba (UNIVAP), São José dos Campos, São Paulo, Brazil. ORCID: https://orcid.org/0000-0001-8650-0361, e-mail: matheus.salgado@univap.br

Publicado

2026-06-05

Como Citar

Neves, L., Cândida Pinho Rocha, M., Aparecida Alves Santos, J., Paterno, J. C., Aparecida Ribeiro Ambrósio, J., Arantes Carvalho, J., Ribeiro Simioni, A., Rodrigues Teodoro, G., Moreira Joaquim, W., & de Oliveira, M. S. (2026). Development and physicochemical analysis of the Cyrtocymura scorpioides (Lam.) H. Rob extract and its in vitro antimicrobial evaluation. Disciplinarum Scientia | Saúde, 27(1), 14–28. https://doi.org/10.37777/dscs.v27n1-5638

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