PORTO , L. T. da S.; MIRANDA, M. E.; THEODOROPOULOS, V. C. T. Assessment of hygienic and sanitary conditions in food and nutrition service units in the Campinas-SP region. Disciplinarum Scientia | Saúde, Santa Maria (RS, Brasil), v. 26, n. 1, p. 133–142, 2025. DOI: 10.37777/dscs.v26n1-5300. Disponível em: https://periodicos.ufn.edu.br/index.php/disciplinarumS/article/view/5300. Acesso em: 5 dez. 2025.