Silva, M.D., de Souza, A.F.G., Aires, L.N., Rodrigues, L.C., Moresco, N.F., Rocha, V.M. e Colpo, E. 2025. Consumption of food with resistant starch in people with Diabetes Mellitus 2. Disciplinarum Scientia | Saúde. 26, 1 (nov. 2025), 179–192. DOI:https://doi.org/10.37777/dscs.v26n1-5296.